“A ritzy hideaway with stylish rooms and a roof terrace, in the prettiest part of Marbella's old town”
There are just 6 rooms and 1 suite. Each has a distinctly individual feel and takes its decorative cue from its name, but a bottom line of top-notch comfort is present in all of them. We particularly liked our Oriental room, which was tucked away beneath the beams at the top of the house, as is the gorgeous suite Francesca. However we've heard that the little Provencal room can be noisy, being by the hall.
In general, there are high padded leather headboards, chaises longues, angular wood-and-chrome writing desks and bedside tables, and plenty of wardrobe space. Colour schemes vary, as do floors, which are made of terracotta, Turkish marble or dark parquet. Beds are of kingsize proportions with a double bank of embroidered pillows and sheets of the finest Egyptian cotton.
You're treated to all kinds of nifty gadgetry: a Bosé iPod dock, 32" plasma screen TV, individually controlled air-conditioning and free WiFi. Other treats include a basket of fruit, freshly cut flowers and chocolates left on the pillow after turndown service.
All rooms bar one have open-plan bathrooms; some with rain showers, others with claw-footed bathtubs and all have handsome polished sandstone floors and stucco walls. A whole stack of Molton Brown goodies awaits you, including shower and body lotions, sea moss hydro-soak and pine milk soap, along with fluffy towels and flannels, bathrobes and slippers.
Breakfast at Claude can be taken any time from 8 through to 11.30am: you may find that you'll be turning in late, especially if you visit the flamenco club just along the street! In warmer weather you eat on the rooftop terrace which grabs a distant sea view, whilst to the north La Concha, Marbella's magic mountain, rises volcano-like above you. All rates include continental breakfast: a pretty platter of seasonal fruit, freshly squeezed orange juice, yoghurts, warm croissants and bread with jam or honey, and unlimited tea or coffee. If you book at full (non-discounted) rates, you also get hot and savoury dishes, including jabugo ham, salmon and eggs as you like. You may need to be a little patient while the dishes are prepared and brought up to the roof terrace.
Although full lunches and dinners are not currently offered, there's a snack menu available throughout the day - sandwiches, Spanish cheeses, jabugo ham, pitta and humus, gambas al pil-pil, crepes and ice cream, that sort of thing. You can also order drinks in your room (there's no minibar) or on the roof terrace.
If you really want to eat in (if you're arriving late, for example), give the staff a day's notice and they can arrange a chef to come and rustle up a simple kitchen-style dinner for you. Alternatively you're only a minute's walk away from a lovely bistrot with fresh market food called Casanis; or a bit further from Michelin-starred Skina for modern Spanish cuisine. Down on the beach you'll find Trocadero, whose authentic menus, kiddies' playground and sunbeds make it perfect for a lazy Sunday lunch; or the slightly kitschy but deservedly popular Altamirano for family-run fresh fish.
Children are welcome at Claude, babysitting can be arranged and cots are free to borrow. The stairs could be a problem for toddlers though and the overall vibe of the place is pretty grown up. Kids would get a lot of mileage out of the nearby water parks, Selwo (a kind of Andalusian Whipsnade) and, of course, the beach.
Teens (over 12)
Two rooms have a single sofabed suitable for a child.
Babysitting available by arrangement
Baby cots available on request
Remember baby and child equipment may be limited or need pre-booking