La Sommita

Ostuni, Puglia & Basilicata, Italy Book from Book from £112 per night

Historic palazzo dominating the white hilltown of Ostuni, with Moorish patios and creamy interiors from Milanese boutique Culti
Ostuni is the most beguiling of Puglia's white towns; La Sommita is a hidden gem on its summit. You walk up through narrow flagged alleys, past Cycladic-white houses and Baroque churchfronts, to the hulking Aragonese cathedral at the top. Hidden to one side is La Sommita, built around a 16th-century palazzo. A glassed-in arch flanked by potted cacti opens onto a succession of cool vaults, which house a remarkably sophisticated restaurant - one of Puglia's few Michelin stars. Outside is a Moorish-style walled garden with citrus trees, a dipping pool and parapets looking past olive groves to the shimmering Adriatic.

Follow twisting stairs up to an arched 4-metre-high salon, with gargantuan armchairs and spherical chrome speakers courtesy of Milan-based homeware label Culti. Off this lie the 10 rooms and suites. Each one is a pared-down cell of meditative monochromes, with floors of silky Trani stone and dozens of flickering square candles. Some have vaulted ceilings hewn from the rock, others steep steps up to a mezzanine sleeping platform. All are cocooning and blissfully silent (the old town is traffic free). With a small spa downstairs, superb gelaterie on your doorstep, and several beaches within 30 minutes' drive, it makes a great hideaway for couples and food lovers.


  • It occupies a magnificent position at the peak of historic Ostuni, gazing over olive groves to the Adriatic coast
  • The food was simply the best we have tasted in Puglia: delicate flavours, immaculate presentation and great value
  • Beds are huge and extremely comfy; we slept like logs
  • The sandy beaches, spring flowers and protected wildlife of Torre Guaceto nature reserve are only 30 mins away


  • Bedrooms are rather too beige for my liking
  • The piped chillout music may not be everyone's taste
  • You can't drive to the door, though they operate a minibus transfer and porter system in summer
  • Don't plan on swimming in the tiny pool; it's more of a leg-cooler (or an excuse to show off your tan)
  • No twin bedrooms (only double)

Best time to go

In summer, Puglia is extremely busy. In mid August you can barely find beach space to lay your towel, and it's way too scorchio for comfort. Come in spring (April-early June) or autumn (Sept-Oct) if you possibly can. The weather then is perfect for gentle exploration, and swimming is quite feasible until early November (though in April it's chilly). It's also a decent winter escape, with underfloor heating and open hearths, though the hotel sometimes closes for a month. Music lovers will enjoy the Festival della Valle Itria in late July.

Our top tips

La Sommita's food alone makes the trip worthwhile. Even our desserts - not a Puglian strongpoint, unless you adore cream and pastry - were an eye-opener: a mini hand grenade of passion fruit ice cream which explodes with exotic taste, and a homemade white chocolate mousse on a cocoa wafer.

Great for...

  • Boutique Hotel
  • 10
  • Restaurant (open daily)
  • All ages welcome.
  • Open all year
  • Plunge Pool
  • Spa
  • WiFi
  • Pet Friendly
  • Disabled Access
  • Beach Nearby
  • Off-street Parking
  • Restaurants Nearby
  • Air Conditioning
  • Guest Lounge
  • Terrace
  • Garden
  • Gym
  • Concierge Service


Scattered about on various levels and positions within the 18th-century palazzo are 10 rooms and suites, many carved out of old monks' cells. Some have balconies overlooking the citrus gardens, others have small windows through metre-thick fortress walls. Some suites are duplex affairs with downstairs sitting rooms and upstairs bedrooms; others are a long succession of vaulted rooms.

What they all have in common is a calm, minimalist decor with smooth stone floors, cream walls (no artwork), super comfy kingsize beds (no twins), and little furniture besides a chic ladder to hang your clothes, and a pair of linen-clad chairs or a cubical poof. Some might find it all a bit too beige, but it's comfy, quiet and inoffensive. And there's plenty of technology under the skin: underfloor heating (which is a devil to turn off!), slimline TVs, latex and pocket-sprung mattresses, WiFi (or wired ADSL internet in the thick walled rooms). Our room, La Loggia, even had motorised blinds to black out the tiny window hewn out of the 6-metre high vaulted ceilings.

Gleaming glass and chrome bathrooms come with Culti toiletries and, often, a separate wetroom with pancake-sized shower.

Other rooms which caught our eye were: Il Sole (Deluxe) for its secluded balcony over the walled garden; Il Camino (Suite) for its separate sitting vault with cosy fireplace; and Le Volte (Suite) for its panoramic terrace and big bathroom with jacuzzi (a honeymooners' favourite). Parents should opt for La Cattedrale (Suite) whose downstairs sitting room has very comfy sofabeds; or for La Palma and La Torre (connecting Deluxe rooms).

Features include:

  • Air conditioning
  • Central heating
  • Cots Available
  • Dvd player
  • Extra beds
  • Internet access
  • Minibar/fridge
  • Phone
  • Plunge pool
  • Safe box
  • Terrace
  • Tv
  • WiFi


La Sommita cleverly poached a rising young chef, Sebastiano Lombardi, from a rival hotel, and he has brought fantastic recipes, colourful presentation, superb tastes and a refreshing lack of pretension along with his Michelin star.

Sitting in the vaulted dining room alongside a few hushed couples and a kind sommelier, Signor Adonini, we enjoyed a fabulous amuse-bouche of fish cakes in an onion reduction, washed down by their house prosecco (a gorgeous Ruggieri Valdobbiadene). My sea salad which followed had some of the most succulent bites of sea bass and gilthead bream, softened by half molten cubes of ricotta and tomato, plus a crisp crunch of Adriatic seaweed. Equally exquisite was my wife's generous seared tuna steak with borlotti beans and onions, whose commingling tastes were cut by a tang of fresh redcurrants. Presentation was immaculate, flavours resolutely local: our plates came with a "seed pod" of pureed aubergine in turmeric-coated breadcrumbs, or a colourful sprinkling of oxalis and vetch petals, picked that morning in the olive groves.

The wine list is more than a match, with over 15 pages of mostly Italian bottles ranging from €15 up to €270 for an Antinori Solaia 2003. Most are sensibly priced around the €25-35 mark.

It's the same story at the breakfast buffet, where local cheeses (fresh burata, smoked mozzarella, pecorino) and cold cuts (including a D.O.C. capocollo from Martina Franca) sit alongside homemade pastries, organic jams, yoghurt plum cake and fresh juices. Eggs come to order, and you can come down any time until 11am.

If you do want to eat out, the cosy Osteria Piazzetta Cattedrale comes highly recommended; the Osteria del Tempo Perso, also just round the corner, is a little cheaper.

Features include:

  • Bar
  • Minibar/fridge
  • Restaurant
  • Restaurants nearby
  • Room service
  • Vegetarian menu


Start with Ostuni – it's a jewel of a town. Close-packed whitewashed houses spill across three hills, the highest of them crowned with a hulking Aragonese cathedral and a Puglian 'bridge of sighs'. The hotel is part of this citadel, merging into the walls and sharing the best views across olive groves to the sea. Wander along cobbled pedestrian lanes, past fragrant bakeries and Baroque churches (one contains an early history exhibition), to end at the obelisked Piazza della Libertà, which positively throbs with café life on a summer Saturday evening.

Explore the rolling countryside, where 'secular' (century-old) olive trees twist elephantine trunks around dry stone walls, interspersed with those fabled wigwam-shaped houses known as trulli. In spring, when yellow oxalis flowers blaze the ground, it's a rambler's and photographer's delight. The nearby towns of Cisternino and Martina Franca are full of labyrinthine alleys, inviting restaurants and sun-drenched Moorish charm; the latter also boasts some decent fashion outlets and an annual music festival in late July and early August. Alberobello, the original trulli-town, has become over-touristy and rather tacky.

Once you've built up a sweat, head to the beach: there's a string of sandy lidos (recreational beaches) nearby, including one at the Rosa Marina resort (10km away, open 6 June-15 Sept) which offers watersports, sunbeds, beach volleyball, bar music and hire bicycles at special rates for Sommita guests. But we preferred the unspoilt tranquility of Torre Guaceto nature reserve (25km away, open all year), a 7-km stretch of sandy shores and flowering maquis centred around a 16th-century watchtower. Walk to the horseshoe bays at its centre (no vehicles are allowed) and, in April or May, you can be alone with the lizards, kingfishers, tortoises and sea birds; carpets of pink and yellow stock, clover and campion fringe the blue waters. If it's windy here, head to the Ionian coast (Pulsano-Gallipoli, 1 hour away) for sheltered turquoise shallows.

If you're staying longer, you can easily nip down the 4-lane highway to the exuberant Baroque town of Lecce (80km, 1 hour), packed with soft-stoned palazzi, ornate churches and Roman remains; or up to the low-key port of Polignano a Mare (50km, 40 mins) with its wave-beaten rocks, its superb gelaterie and a famous cave-restaurant.

Do leave time for a massage or beauty treatment at their in-house spa: the 4-hand massage comes highly recommended, and one of the two health experts speaks enough English to help arrange a personalised course. They also have a steam room, seaweed-based skin treaments and mineral-rich baths.

The hotel can also arrange horse-riding excursions and cookery lessons.

Activities on site or nearby include:

  • Cooking classes
  • Cycling
  • Golf
  • Horse-riding
  • Sailing
  • Swimming
  • Tennis
  • Well being
  • Windsurfing


Children of all ages are welcome. However the place is more of a stylish adult retreat, with its designer décor, uneven steps, hushed atmosphere and not much of a garden. Three suites (Cielo, Aurora and Cattedrale) have 2 single beds in addition to the double bed, and are split across 2 levels. Extra beds for children aged 4-12 incur an additional cost; cots and extra beds for under 4's are free.

Family friendly accommodation:

Cots Available, Extra Beds Available, Family Rooms


Babysitting available by arrangement

Baby equipment:

Baby cots available on request

Remember  baby and child equipment may be limited or need pre-booking

Kid Friendly:

Our guests' ratings...

Based on 3 independent reviews from i-escape guests


Staff were incredibly helpful and pleasant. Food was spectacular. Only real negative was the weak air conditioning in the room.


Beautiful rooms. Loved the bath in the master suite. The hotel is in a great location, only a bit difficult to get to, but a vehicle was sent to pick us up to take us directly to the hotel. Great recommendations on places to eat. Loved “Coffee and More” café right in the centre of town.


La Sommita is a stunning boutique hotel with discreet and attentive service. We loved our room and the outside areas were fabulous. If staying here you must eat at the Cielo restaurant - surprising, fun food at great value


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